The article discusses upcoming changes under the new Packaging and Packaging Waste Regulation (PPWR) in the EU, focusing on PFAS (per- and polyfluoroalkyl substances) and product recyclability.
Key Points:
-
Support for Sustainable Practices:
- The European Health Products Manufacturers (EHPM) supports the objectives of the PPWR but emphasizes the need for realistic timelines for implementation.
- Valérie Vercammen, managing director of Be-sup, stressed that sustainability and consumer protection should work in tandem.
-
PFAS Regulations:
- New rules banning PFAS in food-contact packaging will be enforced starting August 12. The limits are set at:
- 25 ppb for any single PFAS compound
- 250 ppb for total PFAS compounds
- 50 ppm for total fluorine content unless proven otherwise.
- Vercammen highlighted the lack of standardized testing for PFAS, complicating compliance.
- New rules banning PFAS in food-contact packaging will be enforced starting August 12. The limits are set at:
-
Design for Recycling (DFR):
- Starting in 2030, packaging must meet specified recycling grades (A, B, or C).
- The DFR criteria are expected to be released in 2028, raising concerns about companies’ ability to meet compliance deadlines.
-
Challenges for Food Businesses:
- Certain products, like probiotics and omega-3s, require specific packaging to maintain quality and stability. This could lead to increased waste and compromised consumer safety.
- The EHPM is advocating for transitional measures tailored to stability-critical products and asking for legal clarity regarding existing packaging.
-
Industry Pushback:
- Other FBOs, including the International Probiotics Association, are seeking extensions to compliance deadlines due to the unique packaging needs of their products.
-
Conclusion:
- EHPM plans to release a position paper outlining the practical implications of the PPWR for the food supplement industry, stressing the need for sustainable practices to be economically and technically viable.