Here are some recent articles on the topic of ultra-processed foods and their impact on health:
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Since When Did Calling Something ‘Ultra’ Become an Insult? – The New York Times
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Big tobacco hooked us on ultra-processed foods. It might teach us how to cut back – NPR
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Opinion | Big Tobacco didn’t just sell cigarettes. It shaped what Americans eat. – The Washington Post
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Report compares UPF nutritional profile and processing as health drivers – Nutrition Insight
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US survey finds negative views of heavily processed foods – Food Business News
Feel free to explore these articles for more insights on the subject!
