Taco Bell is expanding its beverage selection with the introduction of Cold Brew and Cold Foams available at select locations nationwide. This new offering marks an exciting evolution in their drink menu.
The fast food chain launched its first coffee drinks on Thursday at Live Más Cafés in select restaurants across Houston, Dallas, Las Vegas, and Southern California, as detailed in a recent press release.
The Cold Brew features a specially crafted blend of medium and dark roast Arabica beans, and it can be served on its own or enhanced with three distinct Cold Foam flavors: Caramel Dulce Cream, Vanilla Cream, and the unique Purple Velvet Cream, which boasts a horchata-inspired purple topping.
Customers can opt for the 16-ounce Cold Brew priced at $4.59, or a larger 20-ounce serving for $4.99, available at both prices with or without the Cold Foam.
“We’ve spent decades building a bold flavor legacy at Taco Bell, and now we’re bringing that same innovative mindset to coffee at Live Más Café,” said Liz Matthews, Taco Bell’s Global Chief Food Innovation Officer, in a statement. “As we continue to build the Café experience, Cold Brew and Cold Foams felt like the natural next step – bringing a flavor-forward, premium coffee experience into fans’ everyday routines.”
To commemorate these new permanent menu items, Live Más Café will gift customers who purchase a medium Cold Brew starting May 30 at 7 a.m. with a limited-edition bandana, available while supplies last.
Taco Bell had previously announced its intention to introduce caffeinated beverages at the Live Más Live event in March. Additional drinks anticipated to arrive in the U.S. this year include the Salt & Straw Tacolate Chiller and Strawberry Horchata Refresca.
Furthermore, upcoming dessert options are set to feature a Crème Brûlée Crunchwrap Slider, Chocolate Fudge and Caramel Empanadas, and a Milk Bar Birthday Cake Empanada.
Taco Bell also unveiled a new version of its iconic Mexican Pizza on Thursday. Traditionally, this dish includes seasoned beef and warm refried beans between crispy flour tortillas, topped with pizza sauce, a cheese blend, and diced tomatoes. For the first time, the brand has replaced the meat with slow-roasted chicken to craft a fresh interpretation called the Cantina Chicken Mexican Pizza.
This updated offering retains the original’s beans and cheese blend but introduces a green chile sauce, topped with shredded purple cabbage and pico de gallo. The dish is served with a Jalapeño Citrus Salsa Sauce, featuring red jalapeños and guajillo chiles, providing a sweet and spicy flavor profile.
Key Takeaways
- Taco Bell launches its first coffee drinks at Live Más Cafés in select cities.
- New offerings include Cold Brew and Cold Foam in various flavors.
- Customers can enjoy promotional items with their purchases beginning May 30.
- A new version of the Mexican Pizza features slow-roasted chicken.
- Exciting new dessert items are anticipated in the upcoming year.
FAQ
What are the new coffee options available at Taco Bell?
Taco Bell has introduced Cold Brew and Cold Foam in flavors like Caramel Dulce Cream, Vanilla Cream, and Purple Velvet Cream.
Where can I find Taco Bell’s new coffee drinks?
These drinks are available at Live Más Cafés in select locations across Houston, Dallas, Las Vegas, and Southern California.
What special promotion is Taco Bell offering with the new Cold Brew?
Customers who purchase a medium Cold Brew starting May 30 will receive a limited-edition bandana while supplies last.
What is the Cantina Chicken Mexican Pizza?
This new pizza features slow-roasted chicken, beans, and cheese, topped with a green chile sauce and garnished with shredded purple cabbage and pico de gallo.
What desserts can we expect from Taco Bell soon?
Upcoming dessert offerings include a Crème Brûlée Crunchwrap Slider, Chocolate Fudge and Caramel Empanadas, and a Milk Bar Birthday Cake Empanada.
In summary, Taco Bell’s latest coffee and food offerings bring innovative flavors and exciting experiences to its customers. Whether you’re looking for a refreshing drink or a new twist on classic dishes, there’s something to enjoy at Taco Bell.
