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Japanese-Filipino Cafe Sparks Lines in Richmond Community

The culinary landscape in Richmond has just become even more exciting. As of March 7, California Street is home to a new café that specializes in single cultivar matcha sourced directly from Japan, accompanied by a beverage menu influenced by Southeast Asian flavors.

Van Corrales, who co-founded Kissaten Hi-Fi (opens in new tab) alongside Ian Moreno, describes the café as a fusion of “Japanese tradition and Filipino warmth.”

Operating as a slow bar, Kissaten emphasizes a deliberate pace which places priority on manual brewing techniques, including pour-overs and French presses. Contrary to the typical one-person slow bar, Kissaten has quickly gained popularity, allowing them to employ a small team. Corrales aims for patrons to appreciate the thoughtfulness and precision behind every element of their experience, stating, “Nothing is by freestyle or guessing.”

A long line of people stretches along a sunny sidewalk by a blue-awning café, with several dogs lying or standing near their owners.

A group of people, including a child, wait inside a bright cafe near the counter and windows, some holding drinks and chatting.

Kissaten boasts a diverse menu featuring five signature drinks that reflect the owners’ backgrounds. The Letter from the Shogun showcases Okinawan brown sugar and Milo—a well-loved chocolate malt drink from the Philippines—served over espresso topped with a rich cloud of cream. The Banana Cue is adorned with Saba banana chips, reminiscent of a popular snack from the Pacific Islands. Coffee offerings include beans from Sightglass, with those roasted by Los Angeles’ Tomodachi Coffee (opens in new tab) available for take-home purchase.

Tea also plays a central role in their offerings, including nine selections that cover both single cultivars and blends. One highlight is the matcha einspanner, a creamy Austrian latte that has gained attention on social media. All matcha is sourced from the Japanese regions of Fukuoka and Uji, and house-made syrups and purees, like the strawberry puree for the Ichigo Matcha, elevate the drinks.

While there are no food items currently available, Corrales mentions future plans to introduce offerings such as rice cakes from San Francisco’s Jiaqi’s Mochi (opens in new tab).

A smiling man stands confidently with arms crossed on a sunny sidewalk, while people and a small dog in a red harness gather behind him.

Owner Ian Morano.
A clear plastic cup filled with layered iced coffee topped with foam, sprinkled cinnamon, and orange zest, labeled “Kissaten Hi-Fi Morning Amplification.”

Two iced matcha drinks in clear plastic cups have layered green and white colors; one topped with red flakes and the other with matcha powder, labeled “KISSATEN.”

Although Kissaten marks the first venture into hospitality for Corrales and Moreno, the pair have built a following with their popular Cuffing Season (opens in new tab) DJ party at Uptown’s Crybaby (opens in new tab) since 2018. Both have backgrounds as traveling musicians and crossed paths while organizing music events in Oakland, where Morano currently resides. Corrales, on the other hand, is based in Los Angeles and has previously opened Amai Tea & Cafe (opens in new tab) with locations across Glendale, Santa Monica, and Torrance. Their shared experiences in the nightlife scene inform the cocktail-inspired approach of Kissaten’s coffee menu. For instance, the Always and Forever pay homage to the Mont Blanc, a coffee cocktail that has gained traction in recent years.

The duo is contemplating an expansion into Oakland. Interestingly, their real estate agent suggested the Inner Richmond location. Corrales expresses enthusiasm for their current endeavor, stating, “If there’s an opportunity, as long as it’s small enough and the energy is right, we’ll be open to expanding. But this is our baby.”

Key Takeaways

  • Kissaten Hi-Fi specializes in single cultivar matcha.
  • Offers a beverage menu inspired by Southeast Asia and incorporates both coffee and tea options.
  • Manual brewing methods are emphasized, fostering a unique customer experience.
  • The café plans to introduce food offerings, starting with rice cakes.
  • Corrales and Moreno have experience in the music industry, previously hosting popular events.
  • Expansion to Oakland is being considered.

FAQ

What types of beverages does Kissaten Hi-Fi offer?

The café features a variety of signature drinks, including those made with single cultivar matcha and unique coffee beverages.

Is there food available at Kissaten Hi-Fi?

Currently, there is no food, but plans to offer items like rice cakes are in development.

Where can I purchase the coffee beans used at Kissaten Hi-Fi?

Beans roasted by Tomodachi Coffee are available for purchase at the café.

Can I take my drinks to go?

Yes, drinks can be ordered for takeout.

What inspired the café’s design and concept?

The design and concept fuse Japanese traditions with Filipinowarmth, creating a welcoming environment for customers.

In summary, Kissaten Hi-Fi presents a thoughtful coffee and tea experience in Richmond, inviting individuals to enjoy a blend of cultures. With future expansion possibilities and a solid foundation in the community, it is certainly a destination for drink enthusiasts.

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